Oddero

Langhe Nebbiolo

8.817 ratings

8.51 pro ratings

Langhe, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

Great buy on a restaurant list under $45. Love it, 4 sites, primarily La Morra, 15 day maceration, great color, texture, anise, dark red, a bit of wood...good for a bunch of different weights and textures of food.

Great buy on a restaurant list under $45. Love it, 4 sites, primarily La Morra, 15 day maceration, great color, texture, anise, dark red, a bit of wood...good for a bunch of different weights and textures of food.

Feb 14th, 2017

8.7

Pretty good. Dry.

Pretty good. Dry.

Apr 25th, 2016

Aaron Rosenberger

8.5

Jaimee's birthday. Braised pork.

Jaimee's birthday. Braised pork.

Apr 3rd, 2016

8.8

A bit watery

A bit watery

Feb 16th, 2016

Ryan Fitzgerald

8.6

Bright acidity. Plum and cherry notes.

Bright acidity. Plum and cherry notes.

Nov 29th, 2015

8.5

Kyle had this 8 years ago

Kyle had this 8 years ago

Mar 26th, 2016

8.6

Chad had this 7 years ago

Chad had this 7 years ago

Jan 1st, 2017

9.2

Tim had this 8 years ago

Tim had this 8 years ago

Aug 6th, 2016

9.0

Morgan had this 8 years ago

Morgan had this 8 years ago

Jul 31st, 2016

9.1

Michael had this 8 years ago

Michael had this 8 years ago

Jul 24th, 2016