Ocaso

Bonarda Syrah Blend

7.51 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Bonarda, Syrah
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stacey hc

Maybe it just wasn't optimal anymore, but not a big fan. I like their cab and malbec much better.

Maybe it just wasn't optimal anymore, but not a big fan. I like their cab and malbec much better.

Mar 29th, 2020
Lori K

Described as shallow and acidic. Intrigued by a Bonarda Syrah blend, found the fruit was lacking and a bit heavy on tannins.

Described as shallow and acidic. Intrigued by a Bonarda Syrah blend, found the fruit was lacking and a bit heavy on tannins.

Nov 9th, 2019