Nino Negri

Mazér Inferno Valtellina Superiore Nebbiolo

8.827 ratings
9.03 pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
web bond

Venison sugo night

Venison sugo night

Oct 8th, 2013
Vitaly Domnenko

Bm. Tm+. Am+. Fm-. 20m.

Bm. Tm+. Am+. Fm-. 20m.

Jul 27th, 2020
Jerod

Italian dinner

Italian dinner

Feb 17th, 2018
Jay
9.0

Italian dinner @ Zermatt, Switzerland 🇨🇭

Italian dinner @ Zermatt, Switzerland 🇨🇭

Feb 17th, 2018
Masafi

On Saturday 27 August 2016, 2011

On Saturday 27 August 2016, 2011

Aug 27th, 2016
Raul Cetto

2011 highly recommended Nebbiolo

2011 highly recommended Nebbiolo

Jan 23rd, 2016
Raul Cetto

Absolutely fantastic

Absolutely fantastic

Nov 25th, 2015
Max Einhorn

2005 vintage...super smooth...relaxed tannins but same full flavor

2005 vintage...super smooth...relaxed tannins but same full flavor

Apr 5th, 2015
Luca Bettazzi

@Toscana in Pattaya

@Toscana in Pattaya

Oct 16th, 2014
Keith M

開けたては酸が強いが開いてくると香りが立ってくる。 ピエモンテのネッビオーロに比べると、タンニンは穏やかで果実味は強めで親しみやすい印象だが、ちょっとコスパイマイチか。

開けたては酸が強いが開いてくると香りが立ってくる。 ピエモンテのネッビオーロに比べると、タンニンは穏やかで果実味は強めで親しみやすい印象だが、ちょっとコスパイマイチか。

Mar 4th, 2013