Nederburg

Edelrood Cabernet Sauvignon Merlot

9.54 ratings
8.91 pro ratings
Western Cape, South Africa
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.9

Since @India Okoh was slaying it in Constantia visiting Klein Constantia, Groot Constantia and Eagle’s Nest Wines, I decided to find some aged South African wine to drown my sorrows.

Bought this on a whim. How often do you get a chance to 27 year old South African Bordeaux blend? Unless you know somebody probably almost never. We got lucky and found this in a liquor store in Johannesburg for R170.00 it around $11.00.

No seepage and capsule intact. The cork was a little depressed and no ullage issues. Upon opening the cork completely fell apart with a light brown edge and medium garnet core. Woody nose with a touch of black cherries, mulberries, cedar and damp spices. Solid acidity making your mouth pucker with a light plus to medium bodied. Aged palate with leather, dried cherries, cedar, damp forest floor and a tad tart in the medium finish. Very impressive for a 27 year old. Drink now.

Since @India Okoh was slaying it in Constantia visiting Klein Constantia, Groot Constantia and Eagle’s Nest Wines, I decided to find some aged South African wine to drown my sorrows.

Bought this on a whim. How often do you get a chance to 27 year old South African Bordeaux blend? Unless you know somebody probably almost never. We got lucky and found this in a liquor store in Johannesburg for R170.00 it around $11.00.

No seepage and capsule intact. The cork was a little depressed and no ullage issues. Upon opening the cork completely fell apart with a light brown edge and medium garnet core. Woody nose with a touch of black cherries, mulberries, cedar and damp spices. Solid acidity making your mouth pucker with a light plus to medium bodied. Aged palate with leather, dried cherries, cedar, damp forest floor and a tad tart in the medium finish. Very impressive for a 27 year old. Drink now.

Sep 26th, 2018
Riaan Von Rönge

Great
Great
Great

Great
Great
Great

1 person found it helpfulMar 10th, 2015
Kristen Hap

Kristen had this 6 years ago

Kristen had this 6 years ago

Sep 1st, 2018
Mike Pienaar

Mike had this 10 years ago

Mike had this 10 years ago

May 4th, 2015
Lennu Keinänen

Lennu had this 11 years ago

Lennu had this 11 years ago

Feb 6th, 2014