Mussel Pot

Marlborough Sauvignon Blanc

8.813 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Murray Tarvis

Gold colour. Smells buttery and fruity. Like sweet papaya. Tastes dry but not very astringent. Fruity and chalky. Very fat on the tongue. Not over grassy and very balanced.

Gold colour. Smells buttery and fruity. Like sweet papaya. Tastes dry but not very astringent. Fruity and chalky. Very fat on the tongue. Not over grassy and very balanced.

Jul 7th, 2020
Kieran Nolan

2019 vintage. Sharp and tastes like a cheap Chardonnay. Very surprised by other ratings.

2019 vintage. Sharp and tastes like a cheap Chardonnay. Very surprised by other ratings.

May 15th, 2020
Jonathan Longhurst

A very fruity SB but nice

A very fruity SB but nice

Jan 2nd, 2019
Gwen Dawe

Very good example of Marlborough SB

Very good example of Marlborough SB

Mar 4th, 2017
Helen Croskell

Helen had this a year ago

Helen had this a year ago

Nov 3rd, 2023
Andy Clarke

Andy had this 3 years ago

Andy had this 3 years ago

May 8th, 2022
Avril Gorvin

Avril had this 5 years ago

Avril had this 5 years ago

May 27th, 2020
John Geddes

John had this 5 years ago

John had this 5 years ago

Feb 13th, 2020
John Geddes

John had this 6 years ago

John had this 6 years ago

Jun 20th, 2019
Vino De Ledge

Vino De had this 6 years ago

Vino De had this 6 years ago

Mar 16th, 2019