Murphy-Goode

The Fumé North Coast Sauvignon Blanc

8.638 ratings
8.74 pro ratings
North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
William Leslie

Medium acidity, but a light creamy feel. Flavors of lemon zest and mild orange. An interesting change up. For the price it's good, especially for those looking to avoid the acidic citrus typical of New Zealand.

Medium acidity, but a light creamy feel. Flavors of lemon zest and mild orange. An interesting change up. For the price it's good, especially for those looking to avoid the acidic citrus typical of New Zealand.

4 people found it helpfulJul 20th, 2014
Stephen Becker

Wine from my recent Celebrity Cruise. Great selections all week.

Wine from my recent Celebrity Cruise. Great selections all week.

Jan 14th, 2014
Robert Hughes

Unimpressive.

Unimpressive.

May 22nd, 2016
Alexandra MacDonald

Smooth. But we could be drunk already so can't tell.

Smooth. But we could be drunk already so can't tell.

Sep 13th, 2015
Mindy Reid

Love this wine,!very light with hits of fruit but wonderfully smooth, no bite at all

Love this wine,!very light with hits of fruit but wonderfully smooth, no bite at all

Dec 6th, 2014
Larry C Rainey Jr

We sell this at work and I always wanted to try it . I must say its a good summer wine

We sell this at work and I always wanted to try it . I must say its a good summer wine

Jul 26th, 2014
Jan Streitburger

Complex, steely finish with oily viscosity. 12.00

Complex, steely finish with oily viscosity. 12.00

Jun 28th, 2014
Sheila StCyr

Very nice and light!

Very nice and light!

Jun 19th, 2014
Chris A

Very nice Sav-Blanc - smooth with vanilla notes at the finish.

Very nice Sav-Blanc - smooth with vanilla notes at the finish.

Jun 17th, 2014
Anne Clemons

Vibrant acidity and rich mouthfeel- slight citrus flavored, and deliciously "salty." Would be great with oysters.

Vibrant acidity and rich mouthfeel- slight citrus flavored, and deliciously "salty." Would be great with oysters.

Jun 15th, 2014