Muir Wood

Windmill Vineyard Reserve Pinot Noir

8.77 ratings

-no pro ratings

Monterey, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Not a typical CA Pinot, has the nose and finish of an earthy Oregon Pinot but the mouth feel of a fruity CA pinot. I'm going to have to find more of this!

Not a typical CA Pinot, has the nose and finish of an earthy Oregon Pinot but the mouth feel of a fruity CA pinot. I'm going to have to find more of this!

Apr 24th, 2017

8.0

Good, but was lacking the depth you look for in a great Pinot.

Good, but was lacking the depth you look for in a great Pinot.

Oct 13th, 2015

8.6

Metal smell ,taste fennel and anis

Metal smell ,taste fennel and anis

Mar 22nd, 2015

8.7

Tim had this 9 years ago

Tim had this 9 years ago

Mar 21st, 2016

Capt David G Smith, USN Ret.

9.4

Capt had this 10 years ago

Capt had this 10 years ago

May 27th, 2015

8.7

Akiva had this 10 years ago

Akiva had this 10 years ago

Dec 18th, 2014

8.5

Thomas had this 10 years ago

Thomas had this 10 years ago

Aug 24th, 2014