Mud House Wines

Golden Terraces Vineyard Pinot Noir

8.02 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kristen Grimes

Very... interesting. smoky nose, but not in a good way (acrid), some dark fruits but more briny and a bit of that smoke. not a fan. internet says this is how Otago pinots are. good to know.

Very... interesting. smoky nose, but not in a good way (acrid), some dark fruits but more briny and a bit of that smoke. not a fan. internet says this is how Otago pinots are. good to know.

Sep 29th, 2018
Suzie Chung

Suzie had this 9 years ago

Suzie had this 9 years ago

Nov 17th, 2014