Mount Veeder Winery

Napa Valley Cabernet Sauvignon

8.93 ratings
8.51 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Donald Patz

Owner/Winemaker Patz & Hall

8.5

1. Why would you ever change the original label?
2. Why doesn't Mount Veeder Winery have a Mt. Veeder AVA?
Otherwise, a nice middle of the road Napa Cabernet.

1. Why would you ever change the original label?
2. Why doesn't Mount Veeder Winery have a Mt. Veeder AVA?
Otherwise, a nice middle of the road Napa Cabernet.

Nov 1st, 2015
Holly Orchard

Certified Sommelier, President of Savvy Cellar Wines Inc.

9.1

Really enjoyed this- needed a gentle decant, due to quite a bit of sediment, but I was rewarded with dusty leather, sautéed mushrooms, rich earthiness, and a touch of bramble. As it opened, I got a bit more ripe plum, dried dark cherry and some cedar. The low alcohol (13.3%) and noticeable acid made this well integrated wine, a great food wine. I had it with sautéed shallots, green beans, and a filet in brandy peppercorn cream sauce. Very enjoyable!

Really enjoyed this- needed a gentle decant, due to quite a bit of sediment, but I was rewarded with dusty leather, sautéed mushrooms, rich earthiness, and a touch of bramble. As it opened, I got a bit more ripe plum, dried dark cherry and some cedar. The low alcohol (13.3%) and noticeable acid made this well integrated wine, a great food wine. I had it with sautéed shallots, green beans, and a filet in brandy peppercorn cream sauce. Very enjoyable!

Jan 17th, 2016
Cory Fierro

Cory had this 9 years ago

Cory had this 9 years ago

Jul 24th, 2015
John Orchard

John had this 8 years ago

John had this 8 years ago

Jan 17th, 2016