Mount Edward

Morrison Vineyard Riesling

9.25 ratings
8.82 pro ratings
Central Otago, Otago, South Island, New Zealand
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Brent Mayeaux

Production Burn Cottage Vineyard

9.1

Didn't get to pay a ton of attention to this guy, but I liked it. A lot. Great balance. A bit of sugar left, I think ~10g/L was said. Plenty of acid to counter and get your mouth watering. Again a silky texture that I've noticed in their Grüner from this site. Not sure if it is the vineyard or some winemaking, but I want more of it. I think it would improve with some air or on day two(or three.)

Didn't get to pay a ton of attention to this guy, but I liked it. A lot. Great balance. A bit of sugar left, I think ~10g/L was said. Plenty of acid to counter and get your mouth watering. Again a silky texture that I've noticed in their Grüner from this site. Not sure if it is the vineyard or some winemaking, but I want more of it. I think it would improve with some air or on day two(or three.)

Mar 23rd, 2016
Paul Watson

Peach, lemon pith, touch of RS and just a slight hint of petrol.

Peach, lemon pith, touch of RS and just a slight hint of petrol.

Sep 21st, 2015
Penny Loving

2014

2014

Dec 23rd, 2014
A M
10

Off dry Riesling. Had with seafood at Fishbone Queenstown.

Off dry Riesling. Had with seafood at Fishbone Queenstown.

Sep 4th, 2013
Alder Yarrow

Wine Blogger Vinography

8.6

Alder had this 12 years ago

Alder had this 12 years ago

Mar 14th, 2013