Moulin Touchais

Anjou Chenin Blanc

9.128 ratings

9.47 pro ratings

Anjou, Anjou-Saumur, Loire Valley, France

Chenin Blanc

Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato

Top Notes For

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Gorgeous. Honey. Melons.

Jan 12th, 2021

Justin Bothur

9.0

1959! Probably the oldest wine I’ve tasted that is still living well! Intense honey and apricot jam, orange creamsicle and yellow flowers. Bees wax and a little lanolin let you know it’s Loire Chenin. So cool.

Aug 5th, 2018

Erica Orr

9.4

What a treat! Still alive but obviously developed, beautiful balance. floral - people said honeysuckle. I'd say no botrytis here? Very lucky to taste this! #drinkchenin #cheninigans