Mornington Peninsula, Port Phillip, Victoria, Australia
Notes of sinewy sappy stewed fruit - Burgundian nuances. A jubey influence on the palate. A very good Pinot showing Moss Woods decision to make a Pinot on the Mornington Peninsula to be a good one.
Notes of sinewy sappy stewed fruit - Burgundian nuances. A jubey influence on the palate. A very good Pinot showing Moss Woods decision to make a Pinot on the Mornington Peninsula to be a good one.
Sep 17th, 2017Enticing nose - spicy with stewed fruits and a hint of violets. Notes of Vosne Romanee without the menthol and sinew. Made by the iconic Margaret River winery Moss Wood with fruit from the Mornington Peninsula. They also make a Pinot from home base in Wilyabrup - a warmer environment to Mornington for Pinot. To sum up this wine is very good bordering on excellent.
Enticing nose - spicy with stewed fruits and a hint of violets. Notes of Vosne Romanee without the menthol and sinew. Made by the iconic Margaret River winery Moss Wood with fruit from the Mornington Peninsula. They also make a Pinot from home base in Wilyabrup - a warmer environment to Mornington for Pinot. To sum up this wine is very good bordering on excellent.
Feb 15th, 2017
