Maule Valley, Central Valley, Chile
2019-Vintage—75%-Cinsault & 25% - Pais ( or called the Mission grape in California) Great blending partner - produces a rustic wine wild fruit , strawberry jam, oregano, sage ,medium acidity med- acidity good with filet and wild mushrooms great value
2019-Vintage—75%-Cinsault & 25% - Pais ( or called the Mission grape in California) Great blending partner - produces a rustic wine wild fruit , strawberry jam, oregano, sage ,medium acidity med- acidity good with filet and wild mushrooms great value
Jul 21st, 2023
Smells great, a little soft on the palate.
Smells great, a little soft on the palate.
Mar 1st, 2023
This old vine cuvée is inexpensive and very lively. Nose has pungent crunchy berry fruit, a yeasty note, roasted herbs, and crushed rock dust. Crisp and crunchy and bone dry, it’s got loads of upfront zingy dark berry fruit, goods acids, and a substantial cleansing bitter component in the back half of the palate. Just a slight bit of finely chalky tannin. Quite refreshing. Use it as you would a Beaujolais or a Valpolicella.
This old vine cuvée is inexpensive and very lively. Nose has pungent crunchy berry fruit, a yeasty note, roasted herbs, and crushed rock dust. Crisp and crunchy and bone dry, it’s got loads of upfront zingy dark berry fruit, goods acids, and a substantial cleansing bitter component in the back half of the palate. Just a slight bit of finely chalky tannin. Quite refreshing. Use it as you would a Beaujolais or a Valpolicella.
1 person found it helpfulJan 19th, 2023
