100% Cab from Soda Canyon and Atlas Peak. Aged for 20 months in 42% New French Oak. Mild tannins and very European in style. Notes of sweet baking spices, tamarind, cedar, vanilla, and black fruit (Blackberries, Cherries, etc.). This one is right up there with Blacklist XIII, which was a 50/50 blend of Cab and Merlot, but very similar in style and structure.
100% Cab from Soda Canyon and Atlas Peak. Aged for 20 months in 42% New French Oak. Mild tannins and very European in style. Notes of sweet baking spices, tamarind, cedar, vanilla, and black fruit (Blackberries, Cherries, etc.). This one is right up there with Blacklist XIII, which was a 50/50 blend of Cab and Merlot, but very similar in style and structure.
May 3rd, 2020
Napa Valley, California, USA
