Montsecano

Refugio Pinot Noir

8.95 ratings

9.12 pro ratings

Casablanca Valley, Aconcagua, Chile

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.2

Wow! Thanks to #ericguido for turning me on to this! Crunchy dark red fruits like a CDN folowed by pure black cherry and ertherial funk. Amazing stuff!

Wow! Thanks to #ericguido for turning me on to this! Crunchy dark red fruits like a CDN folowed by pure black cherry and ertherial funk. Amazing stuff!

May 31st, 2020

8.9

Funky, interesting PN

Funky, interesting PN

May 15th, 2019

8.8

Il colore e garnet(vintage 2017). Ha un buono profumo di blackberry o jam. Viene lacidita primo, doppo umami tenire. Manca rotondo. La mia domanda e’ come diventa doppo un paio di anno.

Il colore e garnet(vintage 2017). Ha un buono profumo di blackberry o jam. Viene lacidita primo, doppo umami tenire. Manca rotondo. La mia domanda e’ come diventa doppo un paio di anno.

Nov 20th, 2018

9.0

Strong Pinot.
Started bold. Got fruity. Then acidic at the end.
Very bold for a Pinot. Very dark but color edges were Pinot, as opposed to crimson.
Maybe because it was young.

Strong Pinot.
Started bold. Got fruity. Then acidic at the end.
Very bold for a Pinot. Very dark but color edges were Pinot, as opposed to crimson.
Maybe because it was young.

Oct 5th, 2018

David Parenteau

8.8

David had this 6 years ago

David had this 6 years ago

Dec 25th, 2018

Tom had this 6 years ago

Tom had this 6 years ago

Jun 22nd, 2019

Evan had this 6 years ago

Evan had this 6 years ago

Feb 22nd, 2019