MontGras

Reserva Merlot

-no ratings
-no pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Keith Simpkins

It's a solid, affordable bottle of wine. Interesting take on merlot. South American smoke and earth present on the backside

It's a solid, affordable bottle of wine. Interesting take on merlot. South American smoke and earth present on the backside

Apr 4th, 2015
Rafaela Menendez

Rafaela had this 7 years ago

Rafaela had this 7 years ago

Dec 31st, 2016
Norbella Miranda

Norbella had this 10 years ago

Norbella had this 10 years ago

Aug 17th, 2014