Mongeard-Mugneret

Clos de Vougeot Grand Cru Pinot Noir

9.42 ratings
9.41 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brian S

Red plum, red cherry, pomegranate, orange rind, baking spices, slight blood, green underbrush, dried fruit, black soil

Red plum, red cherry, pomegranate, orange rind, baking spices, slight blood, green underbrush, dried fruit, black soil

Jan 13th, 2024
Scott@Mister A’s-San Diego

2020 vintage, Decanted and tasted after 10 mins and 45 mins. Medium body. Big concentration afoot paired with the (usually) lighter MM style. Verdict...guilty of requiring a mandatory 12-15 years in the cellar. Too powerful now to settle into domesticated drinking life. If you absolutely must here and now, give it a thorough 2-3 hour spa day/decanter sesh first. 8.23.24.

2020 vintage, Decanted and tasted after 10 mins and 45 mins. Medium body. Big concentration afoot paired with the (usually) lighter MM style. Verdict...guilty of requiring a mandatory 12-15 years in the cellar. Too powerful now to settle into domesticated drinking life. If you absolutely must here and now, give it a thorough 2-3 hour spa day/decanter sesh first. 8.23.24.

Aug 24th, 2024