Moët & Chandon

Cuvée Dom Pérignon P2 Champagne Blend Rosé

9.517 ratings
9.59 pro ratings
Champagne, France
Champagne Blend
Top Notes For
Rick Baumgarten

From Magnum. Nose of roses, citron, saffron and figs. Palate is dry, a bit acidic, and with spicy citrus.

From Magnum. Nose of roses, citron, saffron and figs. Palate is dry, a bit acidic, and with spicy citrus.

Jul 8th, 2017
Rick Baumgarten

Cherry and violets with smoke on the nose. Fleshy yet mellow.

Cherry and violets with smoke on the nose. Fleshy yet mellow.

Jul 8th, 2017
Marc Smoler

Sales Hart Davis Hart Wine Co.

9.5

P2

P2

May 3rd, 2017
Greg Koslosky

Sublime!

Sublime!

Dec 20th, 2015
Mike Jordan (MJ)

Sensational!!!

Sensational!!!

Aug 24th, 2015
Nathaniel DiMaggio

Always a treat! Excited to try the P3 on this!

Always a treat! Excited to try the P3 on this!

Aug 3rd, 2015
Conrad Green

This is sooo good. A hint of strawberry, lots of minerals. Surprisingly resolved rose notes. Beautiful on the palate. Delicate, crisp, structured with a haunting Pinot component. This is really good.

This is sooo good. A hint of strawberry, lots of minerals. Surprisingly resolved rose notes. Beautiful on the palate. Delicate, crisp, structured with a haunting Pinot component. This is really good.

Oct 7th, 2017
Lewis Chester

1996 P2 Vintage Rose. With Richard Geoffroy at Claridges for the launch of this wine. Medium copper hue. Nose is wonderfully complex and fruity, roses, dried fruits with some earthy, mushroom notes, wild berries and savoury spices. On the palate, red currant flavours to the fore, medium plus acidity, fairly aggressive bubbles, medium plus concentration and decent finish. Not at the same level as the '95 P2 Rose. But could get there? Drink now until 2030+.

1996 P2 Vintage Rose. With Richard Geoffroy at Claridges for the launch of this wine. Medium copper hue. Nose is wonderfully complex and fruity, roses, dried fruits with some earthy, mushroom notes, wild berries and savoury spices. On the palate, red currant flavours to the fore, medium plus acidity, fairly aggressive bubbles, medium plus concentration and decent finish. Not at the same level as the '95 P2 Rose. But could get there? Drink now until 2030+.

Oct 19th, 2016
William Moy

Too young, needs more time, tannins aren't integrated. Opened up in the glass, but I'd wait 5-10 years.

Too young, needs more time, tannins aren't integrated. Opened up in the glass, but I'd wait 5-10 years.

Oct 12th, 2016
Alvaro Bustillos

Cafecentral 9/22/16 cumple ximena

Cafecentral 9/22/16 cumple ximena

Sep 23rd, 2016