Mocali

Rosso di Montalcino Sangiovese

8.91 ratings
8.91 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Delectable Wine

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8.9

Mocali's 2016 Rosso di Montalcino is soft and easygoing, with pretty dark cherry, mint, leather, spice and tobacco flavors. This fruity, open-knit Rosso is best enjoyed over the next handful of years. (Antonio Galloni, Vinous, October 2019)

Mocali's 2016 Rosso di Montalcino is soft and easygoing, with pretty dark cherry, mint, leather, spice and tobacco flavors. This fruity, open-knit Rosso is best enjoyed over the next handful of years. (Antonio Galloni, Vinous, October 2019)

Oct 4th, 2019