MOA Brewing Company

Imperial Stout Aged in Pinot Noir Barrels

9.03 ratings
9.22 pro ratings
New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Singer

Sommelier/Wine Educator LibationEducation

9.7

Old school stout. Big, creamy, mocha, molasses, toffee with RS. Perfect for a cold fall day.

Old school stout. Big, creamy, mocha, molasses, toffee with RS. Perfect for a cold fall day.

Oct 24th, 2013
Anthony Maggiore

Molasses on the nose, molasses on the taste. Solid stout.

Molasses on the nose, molasses on the taste. Solid stout.

Apr 12th, 2016
jarred gild

Head Wine Buyer Western Market

8.6

jarred had this 11 years ago

jarred had this 11 years ago

Oct 15th, 2013