Milbrandt Vineyards

Traditions Columbia Valley Pinot Gris

8.647 ratings
9.16 pro ratings
Columbia Valley, Oregon/Washington, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
"Odedi"

Pale lemon in color with a yellow tint.

Light on the nose with citrus, grapefruits, lemons, pears, light melons and white pepper.

Medium plus in body with medium acidity, crisp and refreshing.

Dry on the palate with limes, grapefruits, citrus, green apples, light spices and white pepper.

Short finish with limes and bitter almonds.

This is a refreshing Pinot Gris from Columbia Valley in Washington State. Simple and drinkable.

Good for parties or as a sipping wine by the porch or pool.

I paired it with a spicy seafood dish.

13% alcohol by volume.

83 points.

$13.

Pale lemon in color with a yellow tint.

Light on the nose with citrus, grapefruits, lemons, pears, light melons and white pepper.

Medium plus in body with medium acidity, crisp and refreshing.

Dry on the palate with limes, grapefruits, citrus, green apples, light spices and white pepper.

Short finish with limes and bitter almonds.

This is a refreshing Pinot Gris from Columbia Valley in Washington State. Simple and drinkable.

Good for parties or as a sipping wine by the porch or pool.

I paired it with a spicy seafood dish.

13% alcohol by volume.

83 points.

$13.

Aug 10th, 2018
Matt Sterr

Granny Apple smith.

Granny Apple smith.

Dec 11th, 2015
Eric Hwang

Delicate florals, with Asian pear and bright acidity

Delicate florals, with Asian pear and bright acidity

Aug 15th, 2015
Camille Vancil

Pale in color. Crisp and refreshing, paired well with Easter dinner.

Pale in color. Crisp and refreshing, paired well with Easter dinner.

Apr 6th, 2015
Sue Mohle

Juicy

Juicy

Jul 2nd, 2014
Charles Kenney

Try it.

Try it.

Jun 6th, 2018
Jennifer Perkins

Good with Indonesian food

Good with Indonesian food

Feb 27th, 2017
Michael VeeEss

Love Millbrandt! For the whites I drink, this was pretty good.

Love Millbrandt! For the whites I drink, this was pretty good.

Jun 22nd, 2016
Julen Bascaran

Melon and floral on the nose. Taste of green apples though a bit tart for my taste.

Melon and floral on the nose. Taste of green apples though a bit tart for my taste.

May 31st, 2016
Dani McLean

Pear, white flowers and melon on the nose. Refreshing light acidity with a little cream.

Pear, white flowers and melon on the nose. Refreshing light acidity with a little cream.

Jan 11th, 2016