Ripe cherry nose from the Zweigelt, bright acid from the Pinot. Delicious chilled with all the grilled meat.
Ripe cherry nose from the Zweigelt, bright acid from the Pinot. Delicious chilled with all the grilled meat.
1 person found it helpfulJul 17th, 2021
Bright, snappy, and crunchy red perfect for holiday food. Cherries, strawberries, lavender, black pepper aromas and flavors, high acid and low tannins. Effortless to drink and just super fun. A hit with the family.
Bright, snappy, and crunchy red perfect for holiday food. Cherries, strawberries, lavender, black pepper aromas and flavors, high acid and low tannins. Effortless to drink and just super fun. A hit with the family.
1 person found it helpfulNov 26th, 2020
What this lacked in complexity, it mostly made up for with dramatic acidity and cut. The character is subtle, and lies in the red fruit and forest floor camp. The palate feels fresher than the nose, which hints at oxidation. There's a bit of VA, but mostly this is just great acidity by way of super low pH. 🍒⚡
What this lacked in complexity, it mostly made up for with dramatic acidity and cut. The character is subtle, and lies in the red fruit and forest floor camp. The palate feels fresher than the nose, which hints at oxidation. There's a bit of VA, but mostly this is just great acidity by way of super low pH. 🍒⚡
1 person found it helpfulAug 31st, 2020
Burgenland, Austria
