Michele Chiarlo

Le Orme Superiore Barbera d'Asti

8.722 ratings
8.51 pro ratings
Asti, Piedmont, Italy
Barbera
Top Notes For
Laura Fashoda

Dried plum, black pepper and a touch of cinnamon. Dry and acidic but not overly tannic.

Dried plum, black pepper and a touch of cinnamon. Dry and acidic but not overly tannic.

1 person found it helpfulSep 25th, 2015
Stanislav Lobanov

15.5/20 (87/100) Молодой аромат с тонами бузины, вишни и яблока. Умеренная тельность, высокая кислотность, умеренная танинность. Танины мягкие по текстуре. Во вкусе яблоко и вишня с косточкой. Неплохо, но восторга не вызывает. (06.09.2018)

15.5/20 (87/100) Молодой аромат с тонами бузины, вишни и яблока. Умеренная тельность, высокая кислотность, умеренная танинность. Танины мягкие по текстуре. Во вкусе яблоко и вишня с косточкой. Неплохо, но восторга не вызывает. (06.09.2018)

Nov 10th, 2018
Ken Venezio

Who says you have to pay top dollar for a good wine. This wine always delivers and it's easy to find for under $15. Michele Chiarlo has some quality product that won't break the bank. Market to table and you won't regret it.

Who says you have to pay top dollar for a good wine. This wine always delivers and it's easy to find for under $15. Michele Chiarlo has some quality product that won't break the bank. Market to table and you won't regret it.

Oct 10th, 2018
Lisa Owens

2014 vintage

2014 vintage

Aug 3rd, 2018
Kevin Løk

Is this the best barbera? No, but it’s quite good and a better value. Big plus: acid is very much on the low side.

Is this the best barbera? No, but it’s quite good and a better value. Big plus: acid is very much on the low side.

Mar 27th, 2018
Jay Svoboda

So much dirt. Definitely not for me.

So much dirt. Definitely not for me.

Mar 17th, 2018
Gujumack

Strong acidic initial taste. Needs time to open up. 2014 vintage. Borderline okay for the price range.

Strong acidic initial taste. Needs time to open up. 2014 vintage. Borderline okay for the price range.

Dec 9th, 2017
Russell Perry

Takes a min to open.

Takes a min to open.

Sep 23rd, 2017
Kyle S

My favorite Barbera D’Asti.

My favorite Barbera D’Asti.

Sep 22nd, 2017
Hilary Clarcq

Hey self, have some again sometime. Sour cherry, tonic bite

Hey self, have some again sometime. Sour cherry, tonic bite

May 2nd, 2017