Michel Gaunoux

Rugiens-Bas Pommard 1er Cru Pinot Noir

9.22 ratings
-no pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Evan Bienstock

A year later and this is still coiled up tight. Tannins still on the forefront. Needs more years in dark corners. Still fun!

A year later and this is still coiled up tight. Tannins still on the forefront. Needs more years in dark corners. Still fun!

Jun 16th, 2019
Evan Bienstock

2012 and still a little tight. Secondary fruit and tannin more evident. Some dark dark cherry. Decanted for 2hrs(ish). Still a hit!

2012 and still a little tight. Secondary fruit and tannin more evident. Some dark dark cherry. Decanted for 2hrs(ish). Still a hit!

Aug 26th, 2018