Michel Gahier

Vin Jaune Arbois Savagnin

9.157 ratings
9.121 pro ratings
Arbois, Jura, France
Savagnin
Top Notes For
Paul Masson

Breakfast dessert wine

Breakfast dessert wine

Apr 29th, 2019
Charlie Evans

So much sherry character. Incredibly dry, salty, and really evolved over the course of the night. Not as herbal or savory as the Ganevat I tried but a fascinating wine nonetheless.

So much sherry character. Incredibly dry, salty, and really evolved over the course of the night. Not as herbal or savory as the Ganevat I tried but a fascinating wine nonetheless.

Apr 10th, 2018
Brian S

Very sherry like but with a touch a sugar.

Very sherry like but with a touch a sugar.

Feb 3rd, 2018
Les Huisman

Vin Jaune vertical.
Best birthday dinner ever.

Vin Jaune vertical.
Best birthday dinner ever.

1 person found it helpfulFeb 11th, 2016
Brent Mayeaux

Production Burn Cottage Vineyard

8.4

Definitely my least favorite vin jaune experience ever. If blind, I'd have thought this was a more typical Jura chard/savignin blend. Not much of the usual oxidative/sherry character and I was looking for it.

Definitely my least favorite vin jaune experience ever. If blind, I'd have thought this was a more typical Jura chard/savignin blend. Not much of the usual oxidative/sherry character and I was looking for it.

Jul 3rd, 2016
Les Huisman

God damn. Even worse infanticide than the Dal Forno. So damn good. I can literally live on this stuff.

God damn. Even worse infanticide than the Dal Forno. So damn good. I can literally live on this stuff.

Feb 11th, 2016
Ted Kizor

More approachable than some other vin jaune I've had probably because of the lighter mouthfeel.

More approachable than some other vin jaune I've had probably because of the lighter mouthfeel.

Oct 12th, 2014
Garrett Pierce

Sales Kermit Lynch Wine Merchant

8.5

Pleasant enough, but a little tired for a Vin Jaune at this age. More oxidized than oxidative. Drink now.

Pleasant enough, but a little tired for a Vin Jaune at this age. More oxidized than oxidative. Drink now.

Oct 11th, 2014
Gabriel Girard Bernier

Great finesse, complex nose with aromas of fresh nuts. Extraordinary long finish!

Great finesse, complex nose with aromas of fresh nuts. Extraordinary long finish!

Dec 27th, 2013
Scott Frank

Oy. Way too soon.

Oy. Way too soon.

Nov 3rd, 2013