Michel Gahier

Le Clousot Arbois Trousseau

8.924 ratings
-no pro ratings
Arbois, Jura, France
Trousseau
Top Notes For
Sarah O'Kelley

Interesting that almost all others noted funk. There might have been a touch upon opening but gave way to pretty tart red fruit & tons of minerality! Perfect with summer pasta dish (with cantaloupe sauce!) when folks wanted red not white.

Interesting that almost all others noted funk. There might have been a touch upon opening but gave way to pretty tart red fruit & tons of minerality! Perfect with summer pasta dish (with cantaloupe sauce!) when folks wanted red not white.

Aug 14th, 2016
Joy Caves

Thank you Hien!!!

Thank you Hien!!!

Sep 20th, 2017
Robert Torretti

Still quite young.

Still quite young.

Dec 20th, 2016
David Gola

Light, tart, with a mineral water like feel. Poorly defined fruit, with a bit of earth.

Light, tart, with a mineral water like feel. Poorly defined fruit, with a bit of earth.

Jun 9th, 2016
John Clinton

Struck-matchy at first--blows off after a 20 minute decantation. Bright sumac, flinty, welcoming body/tannins. Silky yet prickly--complex with great finesse esp. at $25.

Struck-matchy at first--blows off after a 20 minute decantation. Bright sumac, flinty, welcoming body/tannins. Silky yet prickly--complex with great finesse esp. at $25.

Jan 5th, 2016
Ethan Decker

Do not drink without decanting for an hour. Total horse piss on the nose at first, but it burns off and leaves behind a light, pretty, tart red that pairs beautifully with food.

Do not drink without decanting for an hour. Total horse piss on the nose at first, but it burns off and leaves behind a light, pretty, tart red that pairs beautifully with food.

Jan 3rd, 2016
Gretchen Sandler

So smooth and delicious

So smooth and delicious

Dec 10th, 2015
Mark Dowling

Funky, smoky nose. Light but juicy, alive & very drinkable. Intriguing flavor and complexity.

Funky, smoky nose. Light but juicy, alive & very drinkable. Intriguing flavor and complexity.

Dec 2nd, 2015
Caitlyn Levan

Tart cherry, sage, thyme, wildly delicious!

Tart cherry, sage, thyme, wildly delicious!

Oct 15th, 2015
Caleb Pietrafesa

Smells like sausage.

Smells like sausage.

Oct 13th, 2015