Meinklang

Graupert Wild Vine Pinot Gris

9.023 ratings
8.92 pro ratings
Burgenland, Austria
Pinot Gris
Top Notes For
Robert Boersma

SAQ wine actually good. Dark orange, but sweet.

SAQ wine actually good. Dark orange, but sweet.

May 25th, 2021
Ty Agens

Not my favorite wine from one of my favorite producers. A few too many matchsticks for my taste, though YMMV.

Not my favorite wine from one of my favorite producers. A few too many matchsticks for my taste, though YMMV.

Jun 14th, 2020
Albin Lindström

Easily one of the best orange wines I’ve ever had. Ripe peach.

Easily one of the best orange wines I’ve ever had. Ripe peach.

Dec 7th, 2018
Andrew Stock

Funky, acetic, citric acid, lemon, unripe apple - fun!!

Funky, acetic, citric acid, lemon, unripe apple - fun!!

Sep 22nd, 2018
Michael McGuire

Lime zest, citrus pulp, ripe apricot, fresh sliced melon, off-dry, med + acidity. Gold, honeyed. Nice with seared mahi mahi. Even stood up to a burger.

Lime zest, citrus pulp, ripe apricot, fresh sliced melon, off-dry, med + acidity. Gold, honeyed. Nice with seared mahi mahi. Even stood up to a burger.

Mar 31st, 2018
Philippe Dupuis

Funky fun #sample

Dec 12th, 2017
Sam Zimman

Caramel raisins bright sweet & im drunk

Caramel raisins bright sweet & im drunk

Jul 19th, 2017
Aurash Jason Soroosh

Beautiful Pinot Gris fermented on the skins. Sour with a very unique mouthfeel. Not super dry but had a great balance of flavors.

Beautiful Pinot Gris fermented on the skins. Sour with a very unique mouthfeel. Not super dry but had a great balance of flavors.

May 25th, 2017
Sarah Oettel

Clean, crisp. Nice stone fruit. Lighter bodied for a Pinot Gris.

Clean, crisp. Nice stone fruit. Lighter bodied for a Pinot Gris.

Jan 6th, 2017
Jonas Hartz

Crazy acid

Crazy acid

Apr 6th, 2016