I was craving a tasty Shiraz and boy! did I get what I was hoping for and more with this wine. No wonder has won all those gold medals in Australia. This is a full bodied, good acidity Shiraz blend with soft tannins and jammy blackberry with spicy notes of black pepper, anise and earthy leather. I had it with roast beef melt sandwich.
I was craving a tasty Shiraz and boy! did I get what I was hoping for and more with this wine. No wonder has won all those gold medals in Australia. This is a full bodied, good acidity Shiraz blend with soft tannins and jammy blackberry with spicy notes of black pepper, anise and earthy leather. I had it with roast beef melt sandwich.
1 person found it helpfulSep 6th, 2016
This Shiraz/Mourverde blend has big fruit on the nose - cherry, black cherry - with notes of campfire smoke and lavender popping in. It's medium dark in color, but gets a bit deeper on the palate. Fruity, definitely, but not a bomb. In fact, there are dark savory flavors carrying the black cherry flavors along.
This Shiraz/Mourverde blend has big fruit on the nose - cherry, black cherry - with notes of campfire smoke and lavender popping in. It's medium dark in color, but gets a bit deeper on the palate. Fruity, definitely, but not a bomb. In fact, there are dark savory flavors carrying the black cherry flavors along.
Dec 9th, 2016
Caramel nose, metallic back end. Ok ripeness, not crazy
Caramel nose, metallic back end. Ok ripeness, not crazy
Sep 19th, 2016
Victoria, Australia
