Maysara Winery

Estate Cuvée Pinot Noir

9.210 ratings
8.92 pro ratings
McMinnville, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.0

Whoa. Balsamic, smoke, salt, light tannin and dead acidity. Quite good and well aged.

Whoa. Balsamic, smoke, salt, light tannin and dead acidity. Quite good and well aged.

Jul 6th, 2018
Pat Sperry

Very tasty with king salmon, spicy, soft & rich

Very tasty with king salmon, spicy, soft & rich

Oct 16th, 2015
lynda lou bouch

very lovely very clearly pinot & super oregon!!! 13.8% alcohol-- not too high!!! 😊

very lovely very clearly pinot & super oregon!!! 13.8% alcohol-- not too high!!! 😊

Dec 21st, 2014
Miguel Espinosa

Tight, fruit forward, high alcohol

Tight, fruit forward, high alcohol

Jul 12th, 2014
Eric Hwang

Eric had this 11 years ago

Eric had this 11 years ago

Oct 17th, 2013
Clara H

Clara had this 8 years ago

Clara had this 8 years ago

Feb 27th, 2017
Katheryn Skinner

Katheryn had this 10 years ago

Katheryn had this 10 years ago

Dec 1st, 2014
Gordon Mason

Gordon had this 11 years ago

Gordon had this 11 years ago

Jan 11th, 2014
Brian Messineo

Brian had this 11 years ago

Brian had this 11 years ago

Sep 14th, 2013
Anthony Borquez

Anthony had this 12 years ago

Anthony had this 12 years ago

Mar 22nd, 2013