Mauro Sebaste

Parigi Nebbiolo d'Alba

8.97 ratings

-no pro ratings

Alba, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

8.9

Mirtilo & chocolate flavor in the beginning. Open cherry notes after it rested a little longer in the glass. Good company for a light steak, veal or prosciutto pizza.

Mirtilo & chocolate flavor in the beginning. Open cherry notes after it rested a little longer in the glass. Good company for a light steak, veal or prosciutto pizza.

Apr 28th, 2018

8.4

Paler red and lacking more complexity than I had hoped. Tannins are there but little more to note. Expected more from this wine.

Paler red and lacking more complexity than I had hoped. Tannins are there but little more to note. Expected more from this wine.

Nov 27th, 2016

8.8

So we were first introduced to Nebbiolos in downtown Napa. If you like Italian wines, don't sleep on this varietal. Typical dryness you'd find in a Sangiovese, but lighter and more approachable. Great legs on this one, with a lingering finish. Californians will vouch...great wines with an equally good bang for your buck.

So we were first introduced to Nebbiolos in downtown Napa. If you like Italian wines, don't sleep on this varietal. Typical dryness you'd find in a Sangiovese, but lighter and more approachable. Great legs on this one, with a lingering finish. Californians will vouch...great wines with an equally good bang for your buck.

Nov 11th, 2016

Matthew Bartolini

9.3

Matthew had this 7 years ago

Matthew had this 7 years ago

Feb 12th, 2017

9.0

Peter had this 7 years ago

Peter had this 7 years ago

Nov 30th, 2016

Julie Lasseigne

9.0

Julie had this 7 years ago

Julie had this 7 years ago

Nov 11th, 2016

9.0

Jon had this 8 years ago

Jon had this 8 years ago

Oct 14th, 2016