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Maurice Ecard et Fils

Les Peuillets Savigny-les-Beaune 1er Cru Pinot Noir

9.22 ratings
-no pro ratings
Savigny-lès-Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Maurice Ecard et FilsSavigny-lès-Beaune, Côte de BeaunePinot Noir
Top Notes For
Brendan Baker
9.1

Opaque garnet, cranberry and confected black cherry, sous bois, resolved tannin, med + body, med acid, fair amount of sediment. This is delicious, but leaning more towards a modern style than I'd prefer

Opaque garnet, cranberry and confected black cherry, sous bois, resolved tannin, med + body, med acid, fair amount of sediment. This is delicious, but leaning more towards a modern style than I'd prefer

Jul 20th, 2017
Brendan Baker
9.2

Dried strawberries, wet earth, compost, medicinal. Med - body, med + acid, resolved tannin. Not super long or complex, but elegant and drinking v well now. Loved this.

Dried strawberries, wet earth, compost, medicinal. Med - body, med + acid, resolved tannin. Not super long or complex, but elegant and drinking v well now. Loved this.

Apr 11th, 2017