Matt Iaconis

Made In The USA Napa Valley Chardonnay

8.423 ratings
8.51 pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Megan Allen

It's just okay.

It's just okay.

Apr 12th, 2016
Kristen Lew

Too acidic for me.

Too acidic for me.

Jan 9th, 2016
Nathan Timm

Unique Chardonnay.

Unique Chardonnay.

Aug 22nd, 2015
Jeremy Buss

Lots of citrus and some pear on the nose. No oak, which is fine, but slightly higher acidity than the last bottle. Easy drinking.

Lots of citrus and some pear on the nose. No oak, which is fine, but slightly higher acidity than the last bottle. Easy drinking.

Jul 10th, 2015
Larissa Bogle-Boesiger

Sweet and citrusy.

Sweet and citrusy.

Mar 18th, 2015
Jeremy Buss

Enjoyed this Chard. Had a crisp, slight citrus flavor with only medium to light butter flavor in mid palate. Definitely have again.

Enjoyed this Chard. Had a crisp, slight citrus flavor with only medium to light butter flavor in mid palate. Definitely have again.

Mar 4th, 2015
Zach Behrens

Sense of steel and flowers.

Sense of steel and flowers.

Jun 2nd, 2014
Sean Morton

Another nakedwines.com choice. Not as oaky as I would like.

Another nakedwines.com choice. Not as oaky as I would like.

Mar 1st, 2014
Milagros Barquet

A nice Chardonnay

A nice Chardonnay

Dec 26th, 2015
Christy Canterbury MW

Master of Wine

8.5

Christy had this 5 years ago

Christy had this 5 years ago

Jan 4th, 2016