Mas Belles Eaux

Mourvedre

8.92 ratings
8.91 pro ratings
Languedoc Roussillon, France
Mourvedre
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Christy Canterbury MW

Master of Wine

8.9

My oh my, the Languedoc isn't what it used to be. Sensational Mourvèdre!

My oh my, the Languedoc isn't what it used to be. Sensational Mourvèdre!

Sep 12th, 2014
Mickaël Cornou

Mickaël had this 9 years ago

Mickaël had this 9 years ago

Apr 7th, 2016