Wow. Just wow. A near perfect combination of aged tawny port and Bual/Malmsey-style Madeira in this wine, albeit with more acidity. Amazing stuff!
Wow. Just wow. A near perfect combination of aged tawny port and Bual/Malmsey-style Madeira in this wine, albeit with more acidity. Amazing stuff!
1 person found it helpfulSep 24th, 2015
#Vinisud - Dried fruit, plenty of complexity and freshness, awesome wine, and you can't stop drinking...
#Vinisud - Dried fruit, plenty of complexity and freshness, awesome wine, and you can't stop drinking...
1 person found it helpfulFeb 25th, 2014
Oxidised wine. Spends one year in demijohns in the sun, and then goes to large old oak casks.
Nose: Great subtlety here, very gentle, black berries, cherry liquor, dried figs
Palate: very gentle and delicate, very very soft tannins, very subtle and coalesced aromas, almost seem not alcoholic; interesting aftertaste of cherries with cane sugar and caramel.
(3rd September 2016 – Mas Amiel – Wine Tasting)
Oxidised wine. Spends one year in demijohns in the sun, and then goes to large old oak casks.
Nose: Great subtlety here, very gentle, black berries, cherry liquor, dried figs
Palate: very gentle and delicate, very very soft tannins, very subtle and coalesced aromas, almost seem not alcoholic; interesting aftertaste of cherries with cane sugar and caramel.
(3rd September 2016 – Mas Amiel – Wine Tasting)
Sep 10th, 2016
Maury, Roussillon, Languedoc Roussillon, France
