Martoccia di Brunelli Luca

Poggio Apricale Toscana Rosso Sangiovese Blend

9.025 ratings
8.87 pro ratings
Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Andy Wigginton

The sign said “...pizza wine...”. Lovely and simple. No thinking; only being. + Zachery’s Pizza = yes please!

The sign said “...pizza wine...”. Lovely and simple. No thinking; only being. + Zachery’s Pizza = yes please!

Feb 2nd, 2019
Cristóbal Arellano Borges

Good fruit, acid, tannin balance

Good fruit, acid, tannin balance

Aug 19th, 2018
Livio Pastorino

Prepare tres salsas para acompañar este "Brunelli" con unos ravioles de carne, una blanca a lo alfredo, mi favorita la pomarola y el pesto, blanco, rojo y verde excelente combinación, de segundo una fresca ensalada de lechuga y tomate, terminamos con una tabla de quesos con manzanas rojas y verdes alrededor cortadas en juliana, en todos los casos el vino armonizo muy bien!

Prepare tres salsas para acompañar este "Brunelli" con unos ravioles de carne, una blanca a lo alfredo, mi favorita la pomarola y el pesto, blanco, rojo y verde excelente combinación, de segundo una fresca ensalada de lechuga y tomate, terminamos con una tabla de quesos con manzanas rojas y verdes alrededor cortadas en juliana, en todos los casos el vino armonizo muy bien!

1 person found it helpfulApr 17th, 2017
Lyle Coffield

Sommelier Kokkari, Evvia Estatorios

9.0

Dang! Priced right and blows my expectations out of the water! These guys make and incredible (albeit new world-y) brunello. This general Normale Toscana is in the same full bodied style.

Dang! Priced right and blows my expectations out of the water! These guys make and incredible (albeit new world-y) brunello. This general Normale Toscana is in the same full bodied style.

Mar 19th, 2015
Rick Z
8.9

A baby Burnello we discovered on a trip to Nags Head a year or so back. Wonderful effort, immediately enjoyable for a 2013 vintage and inexpensive. Enjoying with a little homemade GRAVY crafted by my bride!

A baby Burnello we discovered on a trip to Nags Head a year or so back. Wonderful effort, immediately enjoyable for a 2013 vintage and inexpensive. Enjoying with a little homemade GRAVY crafted by my bride!

Mar 3rd, 2016
Scott Samlan

Nice brunelli. Drank well. Bit tannic.

Nice brunelli. Drank well. Bit tannic.

Feb 15th, 2015
Matthew Stein

Smooth, not too strong. Lot 18.

Smooth, not too strong. Lot 18.

Nov 13th, 2014
Bruce Baldinger

Light. Nice for lunch

Light. Nice for lunch

Oct 23rd, 2014
Neil Darling

I have three bottles left of this wine - and that makes me feel RICH. An upscale Italian table wine - great for dinner tonight.

I have three bottles left of this wine - and that makes me feel RICH. An upscale Italian table wine - great for dinner tonight.

Sep 17th, 2014
Jordan Wardlaw

Jordan had this 6 months ago

Jordan had this 6 months ago

Aug 24th, 2018