Martin Ray

Russian River Valley Sauvignon Blanc

8.410 ratings
8.61 pro ratings
Russian River Valley, Sonoma County, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Matt Sterr

Slightly astringent.

Slightly astringent.

Jan 20th, 2016
Megan Locatis

Nice tropical smell, medium body, nice mouthfeel. Short finish. Medium/high acidity. Easy to drink but not a stand out for me.

Nice tropical smell, medium body, nice mouthfeel. Short finish. Medium/high acidity. Easy to drink but not a stand out for me.

Jun 20th, 2015
Adam Greenberg

Nice flavor. A little sharp / tart

Nice flavor. A little sharp / tart

Apr 10th, 2015
Angie

Extremely acidic, not well balanced.

Extremely acidic, not well balanced.

Nov 10th, 2014
Madelaine Faulkner

Madelaine had this 7 years ago

Madelaine had this 7 years ago

Apr 1st, 2017
Eric Sandven

Eric had this 8 years ago

Eric had this 8 years ago

Dec 26th, 2015
Kyle Kemmer

Kyle had this 9 years ago

Kyle had this 9 years ago

Jul 1st, 2015
Christopher Pacheco

Christopher had this 9 years ago

Christopher had this 9 years ago

Feb 28th, 2015
Don Williamson

Don had this 9 years ago

Don had this 9 years ago

Nov 8th, 2014
George Ramirez

George had this 10 years ago

George had this 10 years ago

Mar 11th, 2014