Martin Ray

Russian River Valley Pinot Gris

8.88 ratings

8.92 pro ratings

Russian River Valley, Sonoma County, California, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Bridget Salopek

9.2

Great with boer or goat cheese! Very crisp and refreshing!

Great with boer or goat cheese! Very crisp and refreshing!

Dec 19th, 2013

Bridget Salopek

8.7

Crisp and great on its own! Even better with Brie or herb goat cheese.

Crisp and great on its own! Even better with Brie or herb goat cheese.

Dec 19th, 2013

9.4

Light, semi sweet. Perfect to drink on its own.

Light, semi sweet. Perfect to drink on its own.

Sep 3rd, 2013

Medium bodies, RRV wine with peach, nectarine and apricot hints. Flavors jump with crisp acidity. Finishes with elegance and grace.

Medium bodies, RRV wine with peach, nectarine and apricot hints. Flavors jump with crisp acidity. Finishes with elegance and grace.

May 18th, 2013

8.3

Thomas had this 10 years ago

Thomas had this 10 years ago

May 25th, 2014

9.1

Dorinda had this 11 years ago

Dorinda had this 11 years ago

Apr 21st, 2014

7.8

Johnny had this 11 years ago

Johnny had this 11 years ago

Mar 4th, 2014

8.6

Gerry had this 11 years ago

Gerry had this 11 years ago

Jul 5th, 2013