Marqués del Puerto

Gran Reserva Rioja Tempranillo

9.12 ratings
-no pro ratings
La Rioja, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Dimitri Tsirigotis

If you see the 2010, buy it.

If you see the 2010, buy it.

Feb 3rd, 2019
Vincent Wouda-Séguin

Very smooth, light to medium bodied wine. Little to light acidity on the finish. Tannins of red berries. Paired nicely with veal sweetbreads with a mushroom sauce.

Very smooth, light to medium bodied wine. Little to light acidity on the finish. Tannins of red berries. Paired nicely with veal sweetbreads with a mushroom sauce.

Oct 30th, 2018