
Ready for a prime top sirloin!
Ready for a prime top sirloin!
May 2nd, 2015
Pairing leg of lamb with Rioja is a classic combo for a reason. This 14 year old current release delivered the goods; elegance, medium body, subtle complexity and haunting dark fruit. A lovely bottle.
Pairing leg of lamb with Rioja is a classic combo for a reason. This 14 year old current release delivered the goods; elegance, medium body, subtle complexity and haunting dark fruit. A lovely bottle.
Mar 19th, 2015
The best bottle yet, this has taken a decidedly Burgundian turn. Cake, dark fruit, developed texture and a warming finish!
The best bottle yet, this has taken a decidedly Burgundian turn. Cake, dark fruit, developed texture and a warming finish!
Feb 6th, 2015
Mediterranean chicken by Margaret and Rioja- report to follow!
Mediterranean chicken by Margaret and Rioja- report to follow!
Feb 5th, 2014
The Rioja kick continues with pork chops, pilaf and 1st of the year California asparagus!
The Rioja kick continues with pork chops, pilaf and 1st of the year California asparagus!
Mar 28th, 2013
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Mar 11th, 2022
Even with age this rioja retains its deep garnet color and the pronounced texture with velvety leather notes.
Even with age this rioja retains its deep garnet color and the pronounced texture with velvety leather notes.
Feb 26th, 2019
Very very subtle wine. Not for drinking with a strong meat. Port colored, and a fairly fragile taste, but oh, so good.
Very very subtle wine. Not for drinking with a strong meat. Port colored, and a fairly fragile taste, but oh, so good.
Jul 9th, 2018
Funk, sweaty saddle and earthy cherry. Loved. After a half an hour, the Brett won & we retired this puppy. Bummer.
Funk, sweaty saddle and earthy cherry. Loved. After a half an hour, the Brett won & we retired this puppy. Bummer.
Mar 7th, 2016
My first purchase through the Delectable app. 2001 vintage. Dark cherries, dry and smooth, almost Burgundian. Glad I got two bottles π
My first purchase through the Delectable app. 2001 vintage. Dark cherries, dry and smooth, almost Burgundian. Glad I got two bottles π
Mar 12th, 2015