Mark Haisman

La Cave Volnay Pinot Noir

9.05 ratings
-no pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pinotman /// Andreas

Not better 3 months later - simply too expensive for what it offers. Haisma is usually great. This looks to me like a one off mistake. Comes across a little green and rough and this after almost 4 years in the bottle. Lacks the velvet glove I expect from a Volnay. Fruit ill defined more black than red but non descriptive. Band aid mostly - some baking spices, touch cola and that for - $90 not worth it! May be keeping it under Argon for a week will do the trick….? Yes after a week it did get better - but that man - I am sorry to say is not reasonable.

Not better 3 months later - simply too expensive for what it offers. Haisma is usually great. This looks to me like a one off mistake. Comes across a little green and rough and this after almost 4 years in the bottle. Lacks the velvet glove I expect from a Volnay. Fruit ill defined more black than red but non descriptive. Band aid mostly - some baking spices, touch cola and that for - $90 not worth it! May be keeping it under Argon for a week will do the trick….? Yes after a week it did get better - but that man - I am sorry to say is not reasonable.

Oct 22nd, 2026
Pinotman /// Andreas

Not fully convinced.

Not fully convinced.

Jul 25th, 2026
Jean-Philip Journeault

2021

Jun 14th, 2024
Jean-Philip Journeault

Jean-Philip had this a year ago

Jean-Philip had this a year ago

Oct 14th, 2025
Jean-Philip Journeault

Jean-Philip had this a year ago

Jean-Philip had this a year ago

Aug 7th, 2025