Mario Gagliasso

Torrigilione Barolo Nebbiolo

9.019 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Matt Sterr

1 year in barrel 50% new 50% used. 18 mos in foudre. Black earth, tar, so young and high tannin. Will probably hit its peak in a decade or so.

1 year in barrel 50% new 50% used. 18 mos in foudre. Black earth, tar, so young and high tannin. Will probably hit its peak in a decade or so.

May 12th, 2015
Lori S
8.7

Heavy, great flavor. Good for sipping before dinner, and with food.

Heavy, great flavor. Good for sipping before dinner, and with food.

Mar 29th, 2019
Kristine Lyng

Very dry. Smells of sweet berry but taste is light and very drinkable. A slight metallic taste at first that quickly disappears.

Very dry. Smells of sweet berry but taste is light and very drinkable. A slight metallic taste at first that quickly disappears.

Dec 27th, 2017
Bill Wargo

This wine is very special to me. Visited the Gagliasso family many times and love their wine and hospitality. I got this bottle at the winery and have had it in my basement until now. Christmas Eve seemed like the right time to have it. Anyway, drinking very nicely.

This wine is very special to me. Visited the Gagliasso family many times and love their wine and hospitality. I got this bottle at the winery and have had it in my basement until now. Christmas Eve seemed like the right time to have it. Anyway, drinking very nicely.

Dec 25th, 2017
Michael Bandelato

2005 vintage

2005 vintage

Jun 17th, 2015
Pietro Caldarelli

Vintage 2001, color rubin red with brown shade. High alcohol with medium tannins. A good and strong barolo to drink with a rear steak.

Vintage 2001, color rubin red with brown shade. High alcohol with medium tannins. A good and strong barolo to drink with a rear steak.

Apr 19th, 2015
Rachel Van Til

Rachel had this 10 years ago

Rachel had this 10 years ago

Mar 30th, 2015
Stephanie Chen

Stephanie had this 10 months ago

Stephanie had this 10 months ago

Jan 25th, 2024
Joel Kaplan

Joel had this 6 years ago

Joel had this 6 years ago

Jun 12th, 2018
Gerardo Suro

Gerardo had this 7 years ago

Gerardo had this 7 years ago

Dec 1st, 2017