Marichel Vineyards

Viognier

8.93 ratings
7.41 pro ratings
Okanagan Valley, British Columbia, Canada
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Tanya Hook

Well balanced, fruit and stone. Served with smoked salmon pasta.

Well balanced, fruit and stone. Served with smoked salmon pasta.

Jan 21st, 2018
Jay Drysdale

Jay had this 10 years ago

Jay had this 10 years ago

Jun 26th, 2014
Andy Henery

Andy had this 11 years ago

Andy had this 11 years ago

Aug 25th, 2013