Margerum
Santa Barbara County Grenache
Santa Barbara County, Central Coast, California, USA
Fruit sourced from several vineyards in Santa Barbara County, 100% Grenache, aged for 10 months in neutral French oak. Deep Ruby with aromas of dark berry fruits and spicy notes. On the palate flavors of tart blackberry and blueberry, with spice and herbs, lively acidic. Fine tight tannins, short finish ending with a spicy edge. Tasting Sample!
Fruit sourced from several vineyards in Santa Barbara County, 100% Grenache, aged for 10 months in neutral French oak. Deep Ruby with aromas of dark berry fruits and spicy notes. On the palate flavors of tart blackberry and blueberry, with spice and herbs, lively acidic. Fine tight tannins, short finish ending with a spicy edge. Tasting Sample!
May 31st, 2020
3120 bottles produced. A fantastic example of premium American grown Grenache.
3120 bottles produced. A fantastic example of premium American grown Grenache.
May 21st, 2019Fruit sourced from several vineyards in Santa Barbara County, 100% Grenache, aged for 10 months in neutral French oak. Deep Ruby with aromas of dark berry fruits and spicy notes. On the palate flavors of tart blackberry and blueberry, with spice and herbs, lively acidic. Fine tight tannins, short finish ending with a spicy edge. Tasting Sample!
Fruit sourced from several vineyards in Santa Barbara County, 100% Grenache, aged for 10 months in neutral French oak. Deep Ruby with aromas of dark berry fruits and spicy notes. On the palate flavors of tart blackberry and blueberry, with spice and herbs, lively acidic. Fine tight tannins, short finish ending with a spicy edge. Tasting Sample!
Apr 23rd, 2019Great but a little lighter in body than I’d like. I guess maybe that’s just Grenache, but it seemed a little thin.
Great but a little lighter in body than I’d like. I guess maybe that’s just Grenache, but it seemed a little thin.
May 2nd, 2018
Light but nice fruit that follows through the finish
Light but nice fruit that follows through the finish
Mar 28th, 2018
