Frescobaldi l'Ammiraglia Vermentino IGT 2012. At Gran Gusto tasting dinner, served with baby octopus, braised escarole, and olives.
Frescobaldi l'Ammiraglia Vermentino IGT 2012. At Gran Gusto tasting dinner, served with baby octopus, braised escarole, and olives.
Nov 21st, 2013