Manos Negras

Red Soil Select Neuquén Pinot Noir

8.744 ratings
8.93 pro ratings
Neuquén, Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Austin Baird

Another smokey Zin like Pinot. Could really taste the soil in this glass

Another smokey Zin like Pinot. Could really taste the soil in this glass

Mar 18th, 2015
Max Gottesfeld

Dark cherries plenty of spice. Not my favorite but well made.

Dark cherries plenty of spice. Not my favorite but well made.

Jan 31st, 2015
Anthony Kluska

Drinks like a Cahors. Red fruit charcoal chocolate chewy tannins

Drinks like a Cahors. Red fruit charcoal chocolate chewy tannins

Mar 25th, 2021
KellyW4

Pleasantly surprised each fruitful note for a noir

Pleasantly surprised each fruitful note for a noir

Nov 25th, 2020
Steve

Just rough, very strong for a Pinot

Just rough, very strong for a Pinot

Feb 6th, 2020
Jenna Maunu

Smooth, easy drinking. Had this bottle at Crazy Weed Kitchen in Canmore. Thoroughly enjoyed.

Smooth, easy drinking. Had this bottle at Crazy Weed Kitchen in Canmore. Thoroughly enjoyed.

Jan 19th, 2020
Jan de Weerd

Nice earthy Pinot from Patagonia, Rio Negra. Vibrant fruit, strawberry, up front. Smokey, dusty finish. Alan’s favorite!

Nice earthy Pinot from Patagonia, Rio Negra. Vibrant fruit, strawberry, up front. Smokey, dusty finish. Alan’s favorite!

Jan 13th, 2020
Michael Wilhelm

I could taste the soil and hints of blackberry. Very nice with steak.

I could taste the soil and hints of blackberry. Very nice with steak.

Nov 13th, 2018
John Miller

Spicy, medium bodied pinot. More zin like than burgundy or willamette. Long finish, with nice acidity. Cherry, black fruit, oregano, and vanilla.

Spicy, medium bodied pinot. More zin like than burgundy or willamette. Long finish, with nice acidity. Cherry, black fruit, oregano, and vanilla.

Apr 17th, 2018
Christian Pfeil-Schneider

High acidity, too much for a Pinot, wet earth, astringent, very little cassis

High acidity, too much for a Pinot, wet earth, astringent, very little cassis

Apr 7th, 2018