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Mandolin

Monterey Pinot Noir

8.44 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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MandolinMonterey, Central CoastPinot Noir
Top Notes For
Stefan Dolhain
6.8

Transparent ruby. Simple red currant nose. High acidity, light-bodied (much lighter than the alcohol level suggests), simple and short. Not much going on here. 2012 vintage. 14,5 abv.

Transparent ruby. Simple red currant nose. High acidity, light-bodied (much lighter than the alcohol level suggests), simple and short. Not much going on here. 2012 vintage. 14,5 abv.

Oct 23rd, 2016
Galen Smith
8.4

Galen had this 8 years ago

Galen had this 8 years ago

Nov 6th, 2016
Darcy Pungente
9.1

Darcy had this 8 years ago

Darcy had this 8 years ago

Oct 22nd, 2016
Ron G
9.3

Ron had this 11 years ago

Ron had this 11 years ago

Aug 14th, 2013