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Rusty red. Toasty, woodsy aroma with some cooked berries. Flavors are striking. Citrus and berry jams. Nice smoky streak. Juicy. Pumpkin pie spice vibes, but barely. This is funky, fun and lovely Bourgogne Pinot Noir that aged pretty nicely. This is the time to drink it though.
Rusty red. Toasty, woodsy aroma with some cooked berries. Flavors are striking. Citrus and berry jams. Nice smoky streak. Juicy. Pumpkin pie spice vibes, but barely. This is funky, fun and lovely Bourgogne Pinot Noir that aged pretty nicely. This is the time to drink it though.
Didn’t expect to like this based on some reviews, but it did not disappoint…too much. Smelled of earth and mushrooms, mild tannins, slightly floral, and tasted of mild fruits.
Didn’t expect to like this based on some reviews, but it did not disappoint…too much. Smelled of earth and mushrooms, mild tannins, slightly floral, and tasted of mild fruits.
Wow.... first swig after the twenty bench cabernet Sauvignon.... dull. But let’s consider .... Napa to France... bold switch. It has opened up and light and refreshing and quite pleasant.
Wow.... first swig after the twenty bench cabernet Sauvignon.... dull. But let’s consider .... Napa to France... bold switch. It has opened up and light and refreshing and quite pleasant.
Very cool wood cut label. Color is beautiful. Garnett and black-cherry juice. Aroma is fresh and subtle. Some peony flowers and a berry-apple tartlet type thing. Flavors are striking considering how light it is. Excellent balance and very dry. ‘Stemy’ with strawberry-rhubarb pie perhaps. It’s Pinot, but it’s also strange and much more citrusy than most American stuff. Cheerful and easy to enjoy. I’d consider this a small in insight into the Bourgogne mystique.
Very cool wood cut label. Color is beautiful. Garnett and black-cherry juice. Aroma is fresh and subtle. Some peony flowers and a berry-apple tartlet type thing. Flavors are striking considering how light it is. Excellent balance and very dry. ‘Stemy’ with strawberry-rhubarb pie perhaps. It’s Pinot, but it’s also strange and much more citrusy than most American stuff. Cheerful and easy to enjoy. I’d consider this a small in insight into the Bourgogne mystique.
Burgundy, France
