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Maison Albert Bichot

Domaine du Clos Frantin Echezeaux Grand Cru Pinot Noir

9.22 ratings
9.31 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Maison Albert BichotFlagey-Echézeaux, Côte de NuitsPinot Noir
Top Notes For
Severn Goodwin
9.3

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

2009 | Pinot Noir
Albert Bichot / Domaine du Clos Frantin
(Les Champs Traversins) Echezeaux Grand Cru
Burgundy; Côte de Nuits, Flagey-Echezeaux, France
(92-94; Drink 2025-34)

From our cellar, decanted 4H but wanted +6H.

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 10 September 2023 at Chez Mike, East Greenbush, NY

2009 | Pinot Noir
Albert Bichot / Domaine du Clos Frantin
(Les Champs Traversins) Echezeaux Grand Cru
Burgundy; Côte de Nuits, Flagey-Echezeaux, France
(92-94; Drink 2025-34)

From our cellar, decanted 4H but wanted +6H.

Sep 11th, 2023
Peter Clarke
9.0

Peter had this 7 years ago

Peter had this 7 years ago

Apr 7th, 2017