Macarini

La Serra Barolo Nebbiolo

9.117 ratings
9.22 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Sam Friedland

Some tannins, and fruit. A lot sediment. Very nice and over the hill.

Some tannins, and fruit. A lot sediment. Very nice and over the hill.

Aug 19th, 2021
Bill Morgan

A very delicate nose and taste Fresh with soft tannins

A very delicate nose and taste Fresh with soft tannins

Sep 28th, 2016
Matt McQuown

Could have used, like most Barolos, another 10. Huge.

Could have used, like most Barolos, another 10. Huge.

Dec 31st, 2015
Michael Dossett

2004

Jun 6th, 2015
boyd

boyd had this 6 years ago

boyd had this 6 years ago

Dec 4th, 2017
Rob Stone

Rob had this 2 years ago

Rob had this 2 years ago

Feb 6th, 2022
Kevin Driscoll

Kevin had this 6 years ago

Kevin had this 6 years ago

Jun 17th, 2018
Aaron Martell

Aaron had this 6 years ago

Aaron had this 6 years ago

Apr 15th, 2018
Richard List

Richard had this 6 years ago

Richard had this 6 years ago

Feb 3rd, 2018
Kent Sands

Kent had this 8 years ago

Kent had this 8 years ago

Jun 2nd, 2016