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Always a wonderfully balanced and elegant California Chardonnay. Delicate and lifted, floral and expressive. Mid palate weight is very fine-tuned and vibrant. Fresh stone fruit and citrus, oak is quite seamless in the overall structure. RRV appellation cuvées are now 100% estate sourced and have never shown better. 2016 is going to be a lovely vintage.
Always a wonderfully balanced and elegant California Chardonnay. Delicate and lifted, floral and expressive. Mid palate weight is very fine-tuned and vibrant. Fresh stone fruit and citrus, oak is quite seamless in the overall structure. RRV appellation cuvées are now 100% estate sourced and have never shown better. 2016 is going to be a lovely vintage.
Crowd pleasing CA chard. Tangerine and grapefruit on the nose with a little hint of oak. The body has some good weight along with a pleasant kick of acid on the finish.
Crowd pleasing CA chard. Tangerine and grapefruit on the nose with a little hint of oak. The body has some good weight along with a pleasant kick of acid on the finish.
Fruity on the nose with lots of oak and vanilla, lemons, melons, peaches, tropical fruits, mangoes and bananas. A very typical California Chardonnay nose.
Full bodied, smooth and buttery, with medium acidity and long legs.
Fruity on the palate with lemons, citrus, cream and almonds.
Medium finish with bitter almonds.
A Nice oaky Chardonnay from Russian River Valley in California. Good quality, balanced, but too oaky for my taste.
I paired it with baked salmon, carrots and mashed potatoes. High in alcohol, but very smooth, I couldn't really feel it.
14.5% alcohol by volume.
Pale lemon in color.
Fruity on the nose with lots of oak and vanilla, lemons, melons, peaches, tropical fruits, mangoes and bananas. A very typical California Chardonnay nose.
Full bodied, smooth and buttery, with medium acidity and long legs.
Fruity on the palate with lemons, citrus, cream and almonds.
Medium finish with bitter almonds.
A Nice oaky Chardonnay from Russian River Valley in California. Good quality, balanced, but too oaky for my taste.
I paired it with baked salmon, carrots and mashed potatoes. High in alcohol, but very smooth, I couldn't really feel it.
I so rarely drink any Chardonnay with noticeable oak (this was 22% new French) that it always sticks out to me. This is minimal, and well-integrated, mixed with a bit of vanilla, stone fruit and citrus. With backbone. A very good food wine, I should think.
I so rarely drink any Chardonnay with noticeable oak (this was 22% new French) that it always sticks out to me. This is minimal, and well-integrated, mixed with a bit of vanilla, stone fruit and citrus. With backbone. A very good food wine, I should think.
Russian River Valley, Sonoma County, California, USA
